Recombinant Saccharomyces cerevisiae DNA replication licensing factor MCM7 (MCM7), partial

中文名稱：

釀酒酵母MCM7重組蛋白
貨號：

CSB-YP013597SVG
規(guī)格：
來源：

Yeast
其他：

中文名稱：

釀酒酵母MCM7重組蛋白
貨號：

CSB-EP013597SVG
規(guī)格：
來源：

E.coli
其他：

中文名稱：

釀酒酵母MCM7重組蛋白
貨號：

CSB-EP013597SVG-B
規(guī)格：
來源：

E.coli
共軛：

Avi-tag Biotinylated
E. coli biotin ligase (BirA) is highly specific in covalently attaching biotin to the 15 amino acid AviTag peptide. This recombinant protein was biotinylated in vivo by AviTag-BirA technology, which method is BriA catalyzes amide linkage between the biotin and the specific lysine of the AviTag.
其他：

中文名稱：

釀酒酵母MCM7重組蛋白
貨號：

CSB-BP013597SVG
規(guī)格：
來源：

Baculovirus
其他：

中文名稱：

釀酒酵母MCM7重組蛋白
貨號：

CSB-MP013597SVG
規(guī)格：
來源：

Mammalian cell
其他：

產(chǎn)品詳情
產(chǎn)品評價
靶點詳情

產(chǎn)品詳情

純度：

>85% (SDS-PAGE)
基因名：

MCM7
Uniprot No.：

P38132
別名：

MCM7; CDC47; YBR202W; YBR1441; DNA replication licensing factor MCM7; EC 3.6.4.12; Cell division control protein 47; Minichromosome maintenance protein 7
種屬：

Saccharomyces cerevisiae (strain ATCC 204508 / S288c) (Baker's yeast)
蛋白長度：

Partial
蛋白標簽：

Tag?type?will?be?determined?during?the?manufacturing?process.

The tag type will be determined during production process. If you have specified tag type, please tell us and we will develop the specified tag preferentially.
產(chǎn)品提供形式：

Lyophilized powder
Note: We will preferentially ship the format that we have in stock, however, if you have any special requirement for the format, please remark your requirement when placing the order, we will prepare according to your demand.
復溶：

We recommend that this vial be briefly centrifuged prior to opening to bring the contents to the bottom. Please reconstitute protein in deionized sterile water to a concentration of 0.1-1.0 mg/mL.We recommend to add 5-50% of glycerol (final concentration) and aliquot for long-term storage at -20℃/-80℃. Our default final concentration of glycerol is 50%. Customers could use it as reference.
儲存條件：

Store at -20°C/-80°C upon receipt, aliquoting is necessary for mutiple use. Avoid repeated freeze-thaw cycles.
保質(zhì)期：

The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.
貨期：

Delivery time may differ from different purchasing way or location, please kindly consult your local distributors for specific delivery time.
Note: All of our proteins are default shipped with normal blue ice packs, if you request to ship with dry ice, please communicate with us in advance and extra fees will be charged.
注意事項：

Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week.
Datasheet ：

Please contact us to get it.

產(chǎn)品評價

靶點詳情

功能：

Acts as component of the MCM2-7 complex (MCM complex) which is the putative replicative helicase essential for 'once per cell cycle' DNA replication initiation and elongation in eukaryotic cells. The active ATPase sites in the MCM2-7 ring are formed through the interaction surfaces of two neighboring subunits such that a critical structure of a conserved arginine finger motif is provided in trans relative to the ATP-binding site of the Walker A box of the adjacent subunit. The six ATPase active sites, however, are likely to contribute differentially to the complex helicase activity. Once loaded onto DNA, double hexamers can slide on dsDNA in the absence of ATPase activity.
基因功能參考文獻：
1. The minimal functional unit of Mcm4/6/7 is a hexamer PMID: 20860810
2. Analsis of the contribution of two structural motifs, the Walker B box and arginine finger, make to each Mcm2-7 ATPase active site. PMID: 20484375
3. The Mcm4/Mcm7 and Mcm4/Mcm6/Mcm7 assemblies can open to load onto circular DNA to initiate unwinding. PMID: 18801730
亞細胞定位：

Cytoplasm. Nucleus.
蛋白家族：

MCM family
數(shù)據(jù)庫鏈接：

KEGG: sce:YBR202W

STRING: 4932.YBR202W